French Christmas Celebration Part 2 [crack 'LINK'ED]
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French Christmas Celebration Part 2 [CRACKED]: How to Have a Hilarious Holiday in France
If you thought French Christmas traditions were all about elegant dinners, solemn masses, and refined gifts, think again. In this article, we'll show you some of the funniest and craziest ways to celebrate Christmas in France, from smashing plates to dressing up as a donkey. Get ready to laugh out loud and discover a new side of French culture!
1. Smash some plates in Alsace
In the Alsace region, home of the oldest and largest Christmas market in France, there is a tradition called charivari that involves making a lot of noise on Christmas Eve. People go around the streets banging pots and pans, blowing horns, and smashing old plates and dishes. The origin of this custom is unclear, but some say it was a way to scare away evil spirits or to mock newlyweds who had a big age difference. Whatever the reason, it's a lot of fun and a great way to release some stress before the big feast.
2. Dress up as a donkey in Provence
In Provence, the southern region of France, there is a tradition of making santons, which are small clay figurines that represent the characters of the Nativity scene. But these are not your typical shepherds and angels; they also include local villagers such as bakers, farmers, and fishermen. Some people even dress up as santons and participate in a crÃche vivante, or living Nativity scene, where they act out the story of Jesus' birth. And guess what One of the roles is to play the donkey that carried Mary to Bethlehem. If you're feeling adventurous, you can volunteer to wear a donkey costume and join the fun.
3. Eat 13 desserts in one night
One of the most famous French Christmas traditions is the RÃveillon, which is a lavish dinner that lasts for hours on Christmas Eve. But did you know that in Provence, they also have 13 desserts at the end of the meal These desserts symbolize Jesus and his 12 apostles, and they include fruits, nuts, pastries, and candies. Some of the typical desserts are calissons, which are almond-shaped candies with candied fruit; nougat, which is a chewy confection made with honey and nuts; and pompe Ã l'huile, which is a sweet bread flavored with orange and anise. The rule is that you have to taste each dessert, so make sure you save some room!
4. Watch out for Le PÃre Fouettard
You've probably heard of PÃre NoÃl, the French version of Santa Claus who brings gifts to good children on Christmas Eve. But have you heard of his evil counterpart, Le PÃre Fouettard His name means \"the whipping father\", and he is a scary-looking man who wears a black cloak and carries a whip or a bundle of sticks. He follows PÃre NoÃl on his sleigh and punishes naughty children by whipping them or giving them coal instead of presents. He is especially popular in northern France and some parts of Belgium and Switzerland. So if you want to avoid his wrath, you better behave!
5. Crack some jokes with papillotes
A papillote is a chocolate candy wrapped in shiny paper that makes a cracking sound when you open it. They are very common in France during Christmas time, and they usually come with a small paper slip inside that has a joke or a quote on it. You can find them in supermarkets or chocolate shops, or you can make your own at home with some foil and paper. They are a great way to share some laughs with your family and friends after dinner or around the Christmas tree.
So there you have it: five hilarious ways to celebrate Christmas in France that will make your holiday unforgettable. Which one would you like to try Let us know in the comments below! a474f39169